“This tasty tribute to the pierogi takes a familiar wrapping and stuffs it with a host of unconventional, innovative, and decidedly non-traditional fillings. With 60 sweet and savory recipes that include everything from the classic Polish cheddar and potato offerings to American-inspired Reuben pierogies and fried apple pie-rogies to worldly fillings like falafel and Nutella, there’s a pierogi for every party and every palate! Each recipe comes with a charming story from Barber’s extensive explorations in pierogi flavors”.
- Home
- |
- BOOKS
- |
- Cook Books (In Polish & English)
- |
- Cook Books (In English)
- |
- PIEROGI LOVE New Takes on an Old-World Comfort Food
Best Seller
PIEROGI LOVE New Takes on an Old-World Comfort Food
Availability:
In stock
Gibbs Smith 2015, 128 pages (hard cover)
Author: Casey Barber
ISBN: 978-1-4236-4065-3
Language: English
Year Published: 2015
Categories: BOOKS, Cook Books (In English), Cook Books (In Polish & English)
Be the first to review “PIEROGI LOVE New Takes on an Old-World Comfort Food” Cancel reply
Related products
0 out of 5
Z POLSKIM NA TY (A textbook for threshold learning of Polish)
"Universitas" Krakow 2012, 296 pages (soft cover)
0 out of 5
BAJKI ROBOTOW (Mortal Engines)
Wydawnictwo Literackie Krakow 2014 2012, 224 pages (soft cover)
0 out of 5
CUDOWNE LATA (Three)
Wydawnictwo "Albatros" Warszawa 2023, 576 pages (hard cover)
0 out of 5
KLARA I SŁOŃCE (Klara and the Sun. A Novel)
Wydawnictwo "Albatros" Warszawa 2021, 320 pages (hard cover)
0 out of 5
TO CO LŚNI (All That Glitters)
Wydawnictwo "Znak" Kraków 2021, 368 pages (soft cover)
0 out of 5
CO RAZ WEJDZIE DO GLOWY JUZ Z NIEJ NIE WYLECI
Wydawnictwo "Universitas" Krakow 2006, 226 pages (soft cover)
Reviews
There are no reviews yet.